January 22, 2013 at 6:30pm to February 26, 2013 at 8:30pm – Made in Hackney Kitchen Want to start a food business but don’t know where to start? A good cook but not sure how to turn your skills into a product? Then why not sign up for the Making To Sell course at the Made In Hac… Organized by Yasmin | Type: course, local, food, cookery, education, environment, sustainable, business
February 10, 2013 at 2:30pm to February 17, 2013 at 4:30pm – Made in Hackney Kitchen Calling all keen young chefs! Yasmin demonstrates fancy recipesyou can try at home without adult supervision and minimal washingup! Suggested minimum donation £5 per workshop but no one turned away… Organized by Yasmin | Type: youth, food, cooking, education, environmental, local, sustainable
February 24, 2013 from 2:30pm to 4:30pm – Made in Hackney Kitchen Ananda Marga share the art of sentient cooking (food that supports yoga and meditation practice) with a hearty Italian meal using local produce. Suggested minimum donation £5 per workshop but no one… Organized by Yasmin | Type: food, cookery, local, sustainable, yogic, meditation, sentient
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Email: info@sustainablehackney.org.uk |
Twitter: @SustainHackney Facebook: @SustainHackney |
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