Making to Sell

January 22, 2013 at 6:30pm to February 26, 2013 at 8:30pm – Made in Hackney Kitchen Want to start a food business but don’t know where to start?   A good cook but not sure how to turn your skills into a product?   Then why not sign up for the Making To Sell course at the Made In Hac… Organized by Yasmin | Type: course, local, food, cookery, education, environment, sustainable, business