"I’ll be sharing my raw food chef tricks and secrets. We will ‘uncook’ an amazing feast together and you will leave inspired to start creating your own gourmet raw food delights at home." Jayne Totty, Nutritional Therapist and Chef. 

The class will include:

• Learning how to prepare fine raw meals as vegan sushi, gourmet taco or velouté.
• How to make nutrient rich snacks such as crackers or kale chips
• Learning to combine nutrients, flavours and colours to make beautiful raw salads
• How to assemble dishes to make them beautiful
• How to make delicious, healthy, sugar-free stunning raw dessert
• A delicious organic lunch and recipes to take home

Fee: £65 (£52 Concession) includes a delicious organic lunch

 * This fee is used to fund our program of free courses to vulnerable and low-income community groups

Location: Made In Hackney, Food For All Basement, 3 Cazenove Rd, Stoke Newington, London, N16 6PA.
For information: Info@madeinhackney.org / 02084424266 

Regretfully, the kitchen is not wheelchair accessible.