March 23, 2013 from 11am to 3:30pm – Food for All basementLive Cultures & Ferments Sat 23rd March, 11am-3.30pm“Let Food Be Thy Medicine, And Let Medicine Be Thy Food.” Hippocrates, Father of Western MedicineThe process of fermenting foods is as old as h…Organized by Yasmin | Type: food, environment, cooking, learning