Time: March 1, 2018 from 6pm to 8pm
Location: Stoke Newington Library
Event Type: food, health
Organized By: TedX
Latest Activity: Feb 18, 2018
Session 2: Global to local: Are we what we eat?
There’s been a big push to educate about food, with supermarket shelves now heaving with healthier options, yet obesity is still on the rise. What’s going on?
We look back at Jamie Oliver’s talk Teach every child about food Mick Cornett explains How an obese town lost a million pounds and local campaigner Sarah Bentley explains Why we need community kitchens.
What local initiatives are there to educate us about growing and preparing fresh and healthy food? Sarah Bentley from Made In Hackney and Steve Wilson from Make Kit join the conversation.
Email: info@sustainablehackney.org.uk |
Twitter: @SustainHackney Facebook: @SustainHackney |
Many local organisations and individual members support our work. Find out more.
RSVP for TedX: Session 2: Global to local: Are we what we eat? to add comments!
Register with Sustainable Hackney