April 19, 2014 from 11am to 4pm – Made In Hackney Learn the art of sourdough bread making with master baker and supper club chef Ian Ballantyne. Sourdough bread is a joy to bake and eat. Learn the art of making it from former E5 Bakehouse baker and… Organized by Georgia | Type: cookery, class
May 10, 2014 from 11am to 3:30pm – Made In Hackney Calling all dessert/cake lovers who want to get their sweet fix in as healthy a way as possible! Jayne Totty of Supernourished leads this delicious masterclass in all things sweet, baked but in as he… Organized by Yasmin | Type: food., health.
May 17, 2014 from 12pm to 4:30pm – Made In Hackney The process of fermenting foods is as old as humanity. Fermenting preserves food and makes it more digestible and nutritious. Valued for its complex tastes, fermented foods are a powerful aid to dige… Organized by | Type: masterclass
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Email: info@sustainablehackney.org.uk |
Twitter: @SustainHackney Facebook: @SustainHackney |
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